Tag Archives: food

How the United States Can Feed More People By Reforming Food Aid

Hunger is a perpetual global crisis that affects 805 million people every day. Some continents have hunger rates as high as 21 percent of its population. In fact, Africa and Asia have the highest hunger rates in the world. 791 million hungry people live in developing countries. [1]

The United States has long been a food provider for the world, but the way in which food aid is chosen and delivered to poor countries around the world is outdated. In fact, the system is bloated with nugatory, bureaucratic red tape and payments that go to middlemen instead of buying the food and transporting it that is desperately needed.

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Food Aid Reform has been an area of contention for quite some time in Washington. Some of our leaders want to keep the status quo intact while others are loath to waste another year through archaic feeding programs that can easily be shifted  and reshaped to feed more people.

Continue reading How the United States Can Feed More People By Reforming Food Aid

International Women’s Day Puts Spotlight on Global Poverty, Gender Inequalities

International Women’s Day Twitter Chat

We will join Global Impact to discuss these aforementioned women’s and girls’ issues on Friday, March 13 at 1 PM EST. Join us using #HerDay2015.

In Ormoc, Philippines women tend to take on village leadership roles to ensure children under five get their scheduled vaccinations and routine check-ups. These women also provide medical information to mothers and families who live deep in the rural parts of Ormoc and have a harder time attaining health services.

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These village leaders are, for all intents and purposes, the lifelines for these rural families to health care. In addition to village leaders, rural health units staffed by volunteer health workers and nutrition scholars are charged with providing essential health care and information to families who otherwise would go without medical care.

“Being a leader makes me happy, but it is difficult,” said Ludivinia Perez, a village leader in Ormoc, Philippines on Leyte island. “I feel good about it. What makes it difficult is if I don’t have enough funds and resources.”

Continue reading International Women’s Day Puts Spotlight on Global Poverty, Gender Inequalities

Infographic of the Week: Africa Can Feed Itself

In Bill and Melinda Gates’ Annual Letter that was released this week, they bet that in 15 years Africa will be able to  feed itself. For those of you who have never been to Africa you may think this is an overstretch, but it is entirely true and based on significant data.

Most of the people I have met in Africa are smallholder farmers. Africa is an agrarian continent. Most people have  to feed themselves from what they grow, but due to a lack of fertilizer, seeds, crop rotation, and substantial rain, farmers are suffering  across the continent.

The Gates Foundation believes that in 15 years Africa can feed itself.  This is a big challenge, but because they belive it so much, they  fund NGOS that work on food security across the continent.

We believe so, too!

www.gatesletter.com

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805 Million People Still Remain Malnourished According to New Report

The State of Food Insecurity in the World report, a collaborative report from Rome-based Food and Agriculture Organization, World Food Program and International Fund for Agricultural Development, was released Tuesday. According to its topline data, there are now 805 million people around the world who are chronically malnourished; that is a steady decline of 100 million people over the last decade. Undernourishment has fallen from 23.4 percent to 13.5 percent in developing countries.

The good news is Millennium Development Goal 1.C (halve the proportion of people who suffer from hunger) is within reach according to the report as 63 countries have already reached MDG 1.C. Latin America and the Caribbean have recorded the greatest progress said the report. In sub-Sahraran Africa, 1 in 4 people is chronically hungry. The most chronically malnourished live in developing countries.

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Brazil is touted in the report as achieving not only MDG 1.C, but also the more difficult to achieve WFS (World Food Summit) target that calls for reducing by half the absolute number of hungry people in a country. Juxtapose that with Haiti where over half of its citizens is chronically hungry.

The stark disparity between developed and developing countries is shown in the numbers. Between 2012 – 2014, there were 14.6 million undernourished people. Compare that to 790.7 undernourished people in developing countries. In sub-Saharan Africa there are 214.1 million undernourished and 504.6 million in Asia and the Pacific. However, Asia and the Pacific reduced hunger by nearly 10 percent more than sub-Saharan Africa over the same time.

During the July 2014  African Union meeting in Malabo, African leaders pledged to fully end hunger on the continent by 2015. That will take significant increases in agricultural outputs, funding, and political will.

Africans, however, are speaking up and expressing that the agriculture techniques that have been successful in the west aren’t necessarily adaptable to Africa. Ruth Oniang’o, the founder of Rural Outreach Africa, for example, believes that creating better food yields in Africa means understanding the African context. Oniang’o also believes that Africans can best teach other Africans about best farming practices and techniques because the farmers know they aren’t going anywhere.

“The farmers know us and they know of us. We make them our friends, and they know we are not going anywhere,” she says. “It’s not just a question of money. It’s working with you to make better use of what you have at the ground level, and just being able to appreciate and maintain dignity.”

While significant progress has been made to reduce global hunger, there are still hundreds of millions of the poor who don’t eat enough each day. One in nine people in mainly low- and middle-income countries are chronically undernourished.

Read the State of Food Insecurity in the World